March 13, 2008

Four Foods on Friday # 21

Valerie of 'Fun, Crafts and Recipes' gives out Four yummy, fun-filled questions every Friday and answering them and checking what others wrote about them is always quite exciting and interesting. This is my first time and am eagerly look forward to other FFOFs too!.. Just visit her blog for more details about FFOF.

Coming to this week questions...

#1. What's your favorite fruit and how do you like to eat it?

I almost like all kinds of fruits ( except Pineapple, which gives out an itchy feeling in my throat..!).. but, I am a great fan of *Honeydew* and would love to eat fresh - seeds removed, cut into small pieces and refrigerated for couple of minutes..yummy! :D

#2. What is the one spice in your kitchen you use more than any other?

Turmeric. Yes, thats one spice which I use almost in all of my dishes.. except desserts..:D

#3. Pudding. Instant, stovetop or premade?

Hmmmm, an instant one when I am too lazy.. My alltime favorite is 'Banana Pudding'.

#4. Share a recipe using potatoes.

Taters are my favorite vegetables and would love to make 'Potato Rosti' anytime.

Here is the recipe:

Ingredients:

Potatoes
Olive oil
Salt and pepper
Garlic powder
Shredded Swiss Cheese

How to make:

1. Parboil potatoes. Peel them and grate.
2. Season the mixture with garlic powder, salt and pepper.
3. Heat olive oil in a non-stick flat pan. Add tater mixture and press to a form cake. Cover with a pan and Cook over medium heat for about 10 minutes or until crisp.
4. Flip the cake very carefully using a large spatula. Cook for 8 more minutes.
5. Now, sprinkle shredded cheese over it and let it cook for 2 minutes.
6. Serve warm.

Enjoi!!!

------------------------------------------------------------------------------------

Couple of weeks back, my dear friend, Dhivya of DK's Culinary Bazaar gave me 'Nice Matters Award'.



"Nice Matters Award is for those bloggers who are nice people; good blog friends and those who inspire good feelings and inspiration. Also for those who are a positive influence on our blogging world.”


Thanks Dhivi, for bestowing me with this award.

I want to pass this on to everybody who regularly visit my blog and patiently comment on almost every post of mine..:D Thanks guys..
But, as a special mention, I want to pass this on to Srivalli, Seena, and Sirisha. These are those ppl who are truly nice at heart and were there with me always right from the day I started blogging! ..:D

Thats it for now folks.. take care and Chao!

- Siri

24 comments :

  1. Siri dear.........I am honored indeed :-) Thanks so much.....You truly deserve the accolades dearie :-)I feel so fortunate I made a good friend like you through blogging....Hugs :-)))))

    ReplyDelete
  2. That was anice read...and congrats on the award!

    ReplyDelete
  3. congrats on the award Siri! and thse qs were surely fun:) btw, did you change your template again, or did i get confused?:D I think I liked the earlier one:)

    ReplyDelete
  4. Congrats on the award.....was nice reading the Q&A

    ReplyDelete
  5. Congratulations!!! on and Q&A was nice read.

    ReplyDelete
  6. Nice Q & A, and congrats on the award you are so very sweet...and thanks for thinking of me...its been a pleasure knowing you!

    ReplyDelete
  7. nice to read more about you? changed your template? congrats on the award :)

    ReplyDelete
  8. Nice to read your meme... Congrats on the award and thanks for passing it to me.. It is always a great to know how others think about us.M happy dear.. :)

    ReplyDelete
  9. good to see u alive and kicking ;)

    ReplyDelete
  10. Congrats on the much-deserved award!

    Try rubbing the peeled pineapple with salt and then washing it off, that should aid with the itchy-thingy.

    ReplyDelete
  11. Great FFFF Siri, love Rosto and Honey De too!:)

    Enjoy your award and weekend, see you on Monday. Hugs to you!:))

    ReplyDelete
  12. Congrats on the well deserved award! :)

    ReplyDelete
  13. Great read again Siri, Congrats for ur second award :)

    ReplyDelete
  14. That's a good Q & A Siri! Congrats on the award.

    ReplyDelete
  15. Nice to know more about you!congrats on ur well deserved award :)

    ReplyDelete
  16. Congrats on your award Siri! njoyed reading ur Meme:)

    ReplyDelete
  17. Thanks for playing Four Foods on Friday. Stumbled.

    ReplyDelete
  18. that recipe sounds great...i've never heard of it before.

    ReplyDelete
  19. That was nice to read...and congrtas on ur award girl..

    ReplyDelete
  20. Hi siri
    It was fun and a good insight to read your meme, and you deserve the sweet awatrd, eh !

    ReplyDelete
  21. Siri dear! Congrats for the nice matter award!! :)
    Liked the potato roast recipe!! Turmeric is a must for me too! It has lot of medicinal value too!! :))

    ReplyDelete
  22. Congrats on a much deserved award. You know if it wasnt for you and encouraging comments...I would have been extremely hesitant to enter the foodie blogger world :o) So cheers to you dear Siri - one of the kindest bloggers.

    ReplyDelete
  23. Thank You folks.. for all ur love and support!.. Food Blogger Community gave so many lovely friends to me.. Cheers to all of you guys!..

    Siri

    ReplyDelete

'Thought is the blossom; language the bud; action the fruit behind it' ~ Ralph Waldo Emerson

Thanks for taking time to leave your feedback.

Note: Any comments with external links will not be published.

Siri

 
Related Posts Plugin for WordPress, Blogger...