Bread making is such a satisfying process and it dates back to Roman times. Historians say that the kind of bread eaten by Romans is determined by their social class. There were basically three varieties: 'plebeian' black bread, made from barely sifted flour; 'second', made from slightly refined flour; and 'white bread', eaten only by the rich. Hmmm, that was one interesting trivia.
Personally for me, its an awesome experience to have a fresh baked bread for breakfast/lunch or dinner and the best part is - it could be eaten with anything and everything. Even, just a simple dip - Olive oil & minced garlic will do...:)
..coming to today's recipe is for Zorra's 'Bread Baking Daily', this month hosted by Temperence with a classic theme 'Bread + Cheese'...:) Yummy!!
You need:
2 cups All purpose flour
2 eggs
2 tsp Instant Yeast
2 tbsp Olive oil (or 1 stick of Butter)
1/2 cup Buttermilk
1/2 tbsp Baking powder
1/2 tsp Baking Soda
1 tsp Sugar
1 tsp Salt
3/4 cup Cheddar Cheese
How to make:
Step 1: Heat oil and buttermilk until luke warm. (apprx 105-110 deg F)
Step 2: In a mixing bowl, add the dry ingredients first - flour, yeast, sugar, baking powder, baking soda, 1/2 cup cheese and salt. Slowly mix in whisked eggs and then (oil + buttermilk) mixture.
Step 3: Knead for 8-10 mins to form a smooth dough. Shape into a desired shape and place it in a greased bowl, cover with a plastic wrap and leave for rising, approx 45 mins.
Step 4: Preheat oven for 375 F. Shift the dough into a loaf pan and bake for 20 mins.
Sprinkle the remaining cheese and bake until cheese melts.
Step 5: Cool it on a wire rack and Serve!!!
Enjoi..!!
Have a great weekend ahead.
- Siri
Personally for me, its an awesome experience to have a fresh baked bread for breakfast/lunch or dinner and the best part is - it could be eaten with anything and everything. Even, just a simple dip - Olive oil & minced garlic will do...:)
..coming to today's recipe is for Zorra's 'Bread Baking Daily', this month hosted by Temperence with a classic theme 'Bread + Cheese'...:) Yummy!!
You need:
2 cups All purpose flour
2 eggs
2 tsp Instant Yeast
2 tbsp Olive oil (or 1 stick of Butter)
1/2 cup Buttermilk
1/2 tbsp Baking powder
1/2 tsp Baking Soda
1 tsp Sugar
1 tsp Salt
3/4 cup Cheddar Cheese
How to make:
Step 1: Heat oil and buttermilk until luke warm. (apprx 105-110 deg F)
Step 2: In a mixing bowl, add the dry ingredients first - flour, yeast, sugar, baking powder, baking soda, 1/2 cup cheese and salt. Slowly mix in whisked eggs and then (oil + buttermilk) mixture.
Step 3: Knead for 8-10 mins to form a smooth dough. Shape into a desired shape and place it in a greased bowl, cover with a plastic wrap and leave for rising, approx 45 mins.
Step 4: Preheat oven for 375 F. Shift the dough into a loaf pan and bake for 20 mins.
Sprinkle the remaining cheese and bake until cheese melts.
Step 5: Cool it on a wire rack and Serve!!!
Enjoi..!!
Have a great weekend ahead.
- Siri
Perfect looking bread! You are enjoying baking now, huh? :))
ReplyDeletelooks good babe...I made with cheddar too :) Check out the Wholegrain Milk and cheese bread...:)
ReplyDeleteIs this the recipe from that book which you were talking about? isnt baking simply AMAZING! luv it.
And Yeah gimme a call today..have to tell you about my formals and one sudden hi-fi meet I had to go the very next day of our phone call...
I think I am talking more about 'external affairs' than the bread..so before the bread starts feeling bad..lemme say 'Yummy' and stop typing ;)
hugs
wow siri..that is looking awesome..girl you are baking so well these days!
ReplyDeleteYour bread looks lovely. And I agree, there's nothing to beat the kick you get out of a freshly baked bread.
ReplyDeletethey loook awesome Siri..!!!
ReplyDeleteCheddar bread looks gorgeous Siri...hope to see more bakes from u..
ReplyDeleteYummy,I was thinking where were you.Perfect bread.what you said is true,this goes with even a simple olive oil +garlic dip YUM
ReplyDeleteThe cheesy bread looks good baker friend. How r u?
ReplyDeleteperfect and awesome siri.. nice color.
ReplyDeletewow so good i can smell the cheese so tempting siri
ReplyDeleteThat looks so nice..very tempting :)
ReplyDeleteWowo the bread looks so delish.
ReplyDeleteRealy cheesey top too.
this bread is totally new to me. looks inviting.
ReplyDeleteMust have tasted lipsmacking good! :) Looks yummylicious!! :D
ReplyDeleteI love all cheese breads.
ReplyDeletethats a really lovely looking bread.. the spattered cheese makes it look artistically yummy!!
ReplyDeletemandira
I enjoyed making mine with cheddar also, tasted good. Yours looks so tasty! Love the cheese!
ReplyDelete